Fruits in Serbia
Serbia is blessed with very fertile land and extremly beneficial climate, more than suitable for fruit growing and breeding. Serbian soil is among the cleanest in Europe, and fruits are grown in almost perfect conditions, and gathered by hand.
Fruits occupy around 310.000 acres of Serbia. In terms of quantity, her highness Plum, covers the largest area, but quality and taste make Raspberries, Blackberries, Peaches, Apricots, Apples, Strawberries, Cherries, Pears and of course Grapes, just as equal royalties.
We recommend
PlumsSerbian national fruit, often referred to as the blue gold of Serbia
RaspberriesThe red gold of Serbia
